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Traditional spice blend from Middle Eastern cuisine. It is used in the preparation of marinades for beef. Dare to marinate tofu and seitan with this spice blend; it will enhance them thanks to its aromatic richness and depth. Add it to your barbecued vegetables... Exoticism guaranteed! 100g RECIPE Mix - 800 g strips of beef, tofu or seitan - 60 ml apple cider vinegar - 75 ml vegetable oil - 15 ml shawarma spices - 15 ml salt Marinate 4 hours Cook over high heat Serve with spicy baked potatoes and sautéed peppers. A true delight!
May contain: Almonds, Wheat, Mustard, Cashews, Walnuts, Pine nuts, Pistachios, Sesame.
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